Doughnut Heaven

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What do you do in the early, early morning hours when suffering from jet lag?  Well, apparently if you are me, you make doughnuts!  I tried a yeast-based raised doughnut recipe for the first time today (...thank you Alton Brown...).  I was extremely skeptical that it was going to turn out into anything edible.  But...amazingly, they were both delicious and beautiful!  A very striking similarity to Krispy Kreme! 

Here are a few photos of the results.... Enjoy!  Mmmmmm.... doughnuts......

Cinnamon Sugar Doughnuts


Glazed Doughnuts


Chocolate Covered Doughnuts


...and Doughnut Holes!

Hooray for Doughnuts!!

~lk

Comments

Day by Day said…
Oh no! Are you serious? Look how scrumptious those doughnuts are. Please share the recipe, I think?!" :) Glad your back home. Loved reading you latest posts.
6:04 PM
Matt Deane said…
FYI...Doughnuts do not fit into any food diary that I have seen.
2:11 PM
Connections said…
oh, there is no way I could make donuts -- I would certainly eat everyone of them. Especially if they looked as good as yours. Donuts and pizza, yep that's about all that is needed to make this girl happy!
9:31 PM
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